We enjoy sharing farm life

[09.12.2021]

Now that we’re in December, the countdown to Christmas can officially begin…   From the main feast to the treats we leave out for Father Christmas, food is a massive part of the festive experience. When stocking up your fridge, choosing local (and hopefully organic) retailers, such as ourselves, will support the local economy and […]

[03.09.2021]

We’re delighted to introduce our two new bread suppliers, Breaking Bread and P & V Bakers!   Perfect for breakfast, lunch, dinner, or even just a snack, bread is one of our most popular products, so we’re excited to be teaming up with two local bakeries to deliver fresh, tasty loaves to our customers.   […]

We’re delighted to introduce our two new bread suppliers, P & V Bakers and Breaking Bread!   Perfect for breakfast, lunch, dinner, or even just a snack, bread is one of our most popular products, so we’re excited to be teaming up with two local bakeries to deliver fresh, tasty loaves to our customers.   […]

[29.04.2021]

We have been passionate about farming since the 1920’s, and since converting to organic farming in 1992, we’ve been striving for greater sustainability.   In April 2021, we were honoured to receive a Queen’s Award for Enterprise in Sustainable Development. Having Her Majesty and the Prime Minister recognise not only our hard work so far […]

We are delighted to announce that we have won a Queen’s Award for Enterprise for sustainable development, thanks to our commitment to low-carbon, organic practices on our farm in Archdeacon Newton, near Darlington, and farming collaborations in North Yorkshire.   We’re a family business, run by directors (and siblings) Caroline Bell and Graham Tweddle, and […]